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Chapter 2280 The Theory of Herbal Cuisine

  • Since no one was talking at the dining table, Matthew took advantage of the opportunity to explain to Casper and the several other disciples from hidden sects, "The theory of herbal cuisine can be divided into two categories. The first one is edible medicinal cuisine. We incorporate herbal ingredients such as wolfberry, ginger, and ginseng into our daily cooking. Although this method is effective, the results are not very significant.
  • The other type is what alternative medicine practitioners call herbal cuisine. Herbal cuisine combines the principles of alternative medicine, culinary arts, and therapeutic care. By strictly following herbal cuisine recipes, we combine the essence from medicinal herbs with food ingredients. Then, we use Cathay's unique cooking techniques to combine the two, creating a dish that harmonizes the color, aroma, taste, shape, and medicinal properties.
  • We use medicine to enhance the taste of food while the food conceals medicinal properties. The dishes cooked with this combination are delicious and beneficial for health."
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